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Ultra-processed foods and human health: What do we already know and what will further research tell us?

Bernard Srour 1, 2 Mathilde Touvier 1, 2 
1 CRESS - U1153 - Equipe 3: EREN- Equipe de Recherche en Epidémiologie Nutritionnelle
Université Sorbonne Paris Nord, CRESS (U1153 / UMR_A_1125 / UMR_S_1153) - Centre de Recherche Épidémiologie et Statistique Sorbonne Paris Cité
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https://hal-cnam.archives-ouvertes.fr/hal-03705727
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Submitted on : Monday, June 27, 2022 - 11:54:15 AM
Last modification on : Friday, August 5, 2022 - 2:54:01 PM

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Bernard Srour, Mathilde Touvier. Ultra-processed foods and human health: What do we already know and what will further research tell us?. EClinicalMedicine, Elsevier, 2021, 32, pp.100747. ⟨10.1016/j.eclinm.2021.100747⟩. ⟨hal-03705727⟩

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